bagmonster.com
1.31.2011
1.29.2011
1.02.2011
Two Days in to 2011
Every New Year's Eve, my friends Kate and Hannah host a potluck where everyone brings a dish they've never made before. For 2011 I tried my hand at some bacon-balsamic deviled eggs, although I think Baker and Chelsea's vegan version won the popular vote. This year I'm resolving to cook more so at least I'm starting off on the right foot.
Bacon-balsamic deviled eggs by me, plated by Kate
Baker & Chelsea's vegan deviled endives
The hostesses with the mostesses
Bacon-balsamic deviled eggs by me, plated by Kate
Baker & Chelsea's vegan deviled endives
The hostesses with the mostesses
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