1.02.2011

Two Days in to 2011

Every New Year's Eve, my friends Kate and Hannah host a potluck where everyone brings a dish they've never made before. For 2011 I tried my hand at some bacon-balsamic deviled eggs, although I think Baker and Chelsea's vegan version won the popular vote. This year I'm resolving to cook more so at least I'm starting off on the right foot.

Bacon-balsamic deviled eggs by me, plated by Kate


Baker & Chelsea's vegan deviled endives


The hostesses with the mostesses

1 comment:

  1. obsessively plated and photographed by Kate... btw, don't skip town with out your pyrex. My vote went with the bacon!!

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